Cook Chicken Alexander Frozen Meal

Item: 147695

MPN: 125007

Marinated higher-welfare British chicken breast with mushrooms and peppers in a luxurious white wine and sherry sauce.

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Expires 31st July 2025

Product Description

Try it with:

  • When the suns out, Chicken Alexander makes a lovely rich and creamy sauce for pappardelle pasta. Serve with a green salad on the side or try adding some sun blushed tomatoes and dressing with pea shoots.
  • Keep it simple with some rice and sugar snap peas, sliced in half and steamed quickly in a frying pan (just fill the pan to a shallow depth with boiling water and swirl round a knob of butter). It keeps the sugar snaps lovely and crisp and bursting with flavour and goodness.
  • If you're in need of some comfort food, try a Chicken Alexander pie. Just heat and add it to a pie dish, top with puff pastry, cut an X in the middle to let the air out, and brush with a beaten egg yolk. Cook in a pre-heated oven at 180 degrees for 20-25 minutes and serve with Creamy Mash.

Ingredients:

Chicken (33%), Water, Double Cream [Milk], Mushrooms (7%), Semi Skimmed Milk, Yellow Peppers (5%), Red Peppers (5%), White Wine (4%) (Preservative: Sulphites), Wheat Flour (with added Calcium Carbonate, Iron, Nicotinamide, Thiamine Hydrochloride), Salted Butter [Milk], Onions, Roast Chicken Stock (Roast Chicken, Maltodextrin, Salt, Natural Flavouring, Chicken Fat, Sugar, Lemon Juice (from concentrate), Onion Powder), Sherry (2%) (Preservative: Sulphur Dioxide), Rapeseed Oil, Cornflour, Mushroom Stock (Rehydrated Mushroom (Mushroom Concentrate, Water, Mushroom Powder), Salt, Cornflour), Lemon Juice Concentrate (Preservative: Potassium Metabisulphite), Chives, Parsley, Salt.

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