Field Fare Frozen All Butter Croissant

Field Fare Frozen All Butter Croissant

Item: 148684

MPN: -

Light and flaky sweet pastry. Made in France to a traditional recipe. 

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£0.55 (VAT exempt)

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Axminster: unavailable

Crediton: 394

Okehampton: unavailable

Whitstone: unavailable

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Product Description

Cooking Instructions:

Prove overnight on a baking tray at room temperature, then egg-wash and bake at 190ºC/375ºF/Gas Mark 5 for 15-18 minutes until golden brown.

Ingredients:

Wheat Flour, Water, Butter (Milk) 22%, Sugar, Yeast, Wheat Gluten, Salt, Egg, Flour Treatment Agent: Ascorbic Acid (E300), Enzymes, Cream Powder (Milk), Deactivated Spelt Leaven, Malted Barley Flour, Barley Malt.

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