Oak Whiskey Barrel Smokin' Wood Chips

Item: 153737

MPN: FWHSC1.5

Oak whiskey barrel smokin’ wood chips are made from used oak barrels from the Rioja region of Spain. They are infused with Whiskey and give your BBQ and food a strong smoky flavour with a touch of whiskey aroma. These complement foods such as bold red meats, game, meaty fish and hearty vegetables such as aubergine.

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£7.99 inc VAT(£7.61 ex VAT)

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Expires 31st July 2025

Product Description

  • Natural wood smoking chips. 
  • Strong smokey flavours with a touch of whiskey aroma. 
  • Smoke red meats, game, meaty fish & hearty veg. 
  • We recommended soaking our wood chips in water for around 30 minutes. Then add the soaked chips to a smoking box or directly into the charcoal in the BBQ or Smoker. This way the smoke will infuse the food and enhance its flavouring. After all, cooking is all about how good the food tastes.
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